Identification area |
| Level: | Document |
| Archival Material Types: | Dossiers documentaires |
| Ref. code: | D-24122 |
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Information on content and structure |
| Type du document (documentation): | article, coupure de presse, journaux |
| Auteur (documentation): | Odiet, Olivier |
| Title: | Le fumoir au sommet de son lard : 20 ans, ça se fête |
| Sources: | La Semaine |
| Creation date(s): | 6/29/2016 |
| Collation: | 1 p. : ill. |
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Zone du contrôle de la description |
| Date(s) de la description: | 2/20/2020 |
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Descriptors |
| Entries: |   20e anniversaire (Matières\0-9) |
| 1996-2016 (Chronologie\0-9) |
| restaurant (Matières\R) |
| Bergen, Bernard von (Personnes\B) |
| fumoir (Matières\F) |
| Champoz (Lieux\C) |
| boucherie (Matières\B) |
| Fumoir de Champoz Sàrl (Organisations\Entreprise\F) |
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Usage |
| Permission required: | Aucune |
| Physical Usability: | Sans restrictions |
| Accessibility: | Public |
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URL for this unit of description |
| URL: | https://collections.m-ici.ch/detail.aspx?ID=122272 |
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