Identification area |
| Level: | Document |
| Archival Material Types: | Dossiers documentaires |
| Ref. code: | D-25655 |
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Information on content and structure |
| Type du document (documentation): | article, coupure de presse, journaux |
| Auteur (documentation): | Knuchel, Ulrich |
| Title: | Les 30 ans de la boucherie |
| Sources: | Le Journal du Jura |
| Creation date(s): | 5/1/2017 |
| Collation: | 1 p. : ill. |
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Zone du contrôle de la description |
| Date(s) de la description: | 6/22/2020 |
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Descriptors |
| Entries: |   commerce (Matières\C) |
| boucherie (Matières\B) |
| 1987-2017 (Chronologie\0-9) |
| 30e anniversaire (Matières\0-9) |
| Lamboing (Lieux\L) |
| charcuterie (Matières\C) |
| Boucherie du Lion (Organisations\Entreprise\B) |
| Bartlomé, Franz (Personnes\B) |
| Bartlomé, Heidi (Personnes\B) |
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Usage |
| Permission required: | Aucune |
| Physical Usability: | Sans restrictions |
| Accessibility: | Public |
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URL for this unit of description |
| URL: | https://collections.m-ici.ch/detail.aspx?ID=129971 |
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