Identification area |
| Level: | Document |
| Archival Material Types: | Dossiers documentaires |
| Ref. code: | D-27580 |
|
Information on content and structure |
| Type du document (documentation): | article, coupure de presse, journaux |
| Title: | Une étoile pour les restaurateurs |
| Sources: | Le Journal du Jura |
| L'Impartial |
| Provenance: | Don de Frédéric Donzé |
| Creation date(s): | 9/25/1991 - 9/26/1991 |
| Collation: | 2 p. : ill. |
| Comments: | Auteur: VU |
|
Zone du contrôle de la description |
| Date(s) de la description: | 12/15/2020 |
|
| |
Descriptors |
| Entries: |   Tramelan (Lieux\T) |
| restaurant (Matières\R) |
| Centre interrégional de perfectionnement (CIP) (Organisations\Collectivité\C) |
| Fédération des cafetiers du canton de Berne (Organisations\Collectivité\F) |
| inauguration (Matières\I) |
| hôtel (Matières\H) |
| financement (Matières\F) |
| |
Usage |
| Permission required: | Aucune |
| Physical Usability: | Sans restrictions |
| Accessibility: | Public |
| |
URL for this unit of description |
| URL: | https://collections.m-ici.ch/detail.aspx?ID=136874 |
| |
Social Media |
| Share | |
| |