Identification area |
Level: | Document |
Archival Material Types: | Dossiers documentaires |
Ref. code: | D-14750 |
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Information on content and structure |
Type du document (documentation): | brochure, revue, tiré à part |
Auteur (documentation): | Union suisse du commerce de fromage |
Title: | Recettes suisses de mets au fromage |
Creation date(s): | 1958 |
Collation: | 1 vol. (non paginé) : ill. ; 17 cm |
Comments: | Berne : Union Suisse du Commerce de Fromage, 1958. - 4e éd. |
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Zone du contrôle de la description |
Date(s) de la description: | 2/21/2011 |
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Descriptors |
Entries: | alimentation (Matières\A) |
| fromage (Matières\F) |
| cuisine : recette (Matières\C\cuisine) |
| cuisine (Matières\C) |
| Suisse (Lieux\S) |
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Usage |
Permission required: | Aucune |
Physical Usability: | Sans restrictions |
Accessibility: | Public |
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URL for this unit of description |
URL: | https://collections.m-ici.ch/detail.aspx?ID=48830 |
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