Identification area |
| Level: | Document |
| Archival Material Types: | Dossiers documentaires |
| Ref. code: | D-04435 |
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Information on content and structure |
| Type du document (documentation): | article, coupure de presse, journaux |
| Auteur (documentation): | Gerber, Stéphane |
| Joly, David |
| Oudot, Philippe |
| Title: | De quoi en faire des fromages : Josef Spielhofer, fromager de Cormoret, reprend l'ancienne Mirval |
| Sources: | Le Journal du Jura |
| Le Quotidien Jurassien |
| L'Impartial |
| Creation date(s): | 8/14/2003 - 9/3/2004 |
| Collation: | 5 p. : ill. |
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Zone du contrôle de la description |
| Date(s) de la description: | 11/21/2003 |
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Descriptors |
| Entries: |   tête de moine (Matières\T) |
| fromage (Matières\F) |
| Appellation d'origine contrôlée (AOC) (Matières\A) |
| laiterie (Matières\L) |
| girolle (Matières\G) |
| alimentation (Matières\A) |
| Saint-Imier (Lieux\S) |
| inauguration (Matières\I) |
| Cormoret (Lieux\C) |
| Spielhofer, Josef (Personnes\S) |
| fromager (Matières\F) |
| Milval (fromagerie) (Organisations\Entreprise\M) |
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Usage |
| Permission required: | Aucune |
| Physical Usability: | Sans restrictions |
| Accessibility: | Public |
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URL for this unit of description |
| URL: | https://collections.m-ici.ch/detail.aspx?ID=53578 |
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