Identification area |
| Level: | Document |
| Archival Material Types: | Dossiers documentaires |
| Ref. code: | D-36457 |
|
Information on content and structure |
| Type du document (documentation): | article, coupure de presse, journaux |
| Auteur (documentation): | Latscha, Céline |
| Title: | Une cuisine au délicieux accent alsacien |
| Sources: | Le Journal du Jura |
| Creation date(s): | 2/23/2023 |
| Collation: | 1 p. : ill. |
|
Zone du contrôle de la description |
| Date(s) de la description: | 11/20/2025 |
|
| |
Descriptors |
| Entries: |   Hinderer, Joseph (Personnes\H) |
| Groupe du costume neuvevillois (Organisations\Collectivité\G) |
| cuisinier (Matières\C) |
| portrait (Matières\P) |
| La Neuveville (Lieux\L) |
| costume (Matières\C) |
| |
Usage |
| Permission required: | Aucune |
| Physical Usability: | Sans restrictions |
| Accessibility: | Public |
| |
URL for this unit of description |
| URL: | https://collections.m-ici.ch/detail.aspx?ID=177681 |
| |
Social Media |
| Share | |
| |