Identification area |
| Level: | Document |
| Archival Material Types: | Dossiers documentaires |
| Ref. code: | D-36096 |
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Information on content and structure |
| Type du document (documentation): | article, coupure de presse, journaux |
| Auteur (documentation): | Salzmann, Claudia |
| Gaudio, Julie |
| Title: | Trois restaurants régionaux décrochent une première étoile |
| Sources: | Le Journal du Jura |
| Creation date(s): | 10/18/2022 |
| Collation: | 1 p. : ill. |
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Zone du contrôle de la description |
| Date(s) de la description: | 9/29/2025 |
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Descriptors |
| Entries: |   gastronomie (Matières\G) |
| "Guide Michelin" (Titre anonyme\G) |
| Delémont (JU) (Lieux\D) |
| Waser, Matthias (Personnes\W) |
| cuisinier (Matières\C) |
| chef de cuisine (Matières\C) |
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Usage |
| Permission required: | Aucune |
| Physical Usability: | Sans restrictions |
| Accessibility: | Public |
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URL for this unit of description |
| URL: | https://collections.m-ici.ch/detail.aspx?ID=176244 |
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